Vitamin C, present is citrus fruits like lemons and oranges, is known to boost immunity and prevent our body from bacterial infections. But how does it do it? A new study by researchers from the Indian Institute of Science has now elucidated the mechanism behind why Vitamin C inhibits bacterial infections. This research also opens up possibilities for using Vitamin C in various therapeutic applications.
Researchers categorized the microplastics found in Mumbai's mangroves to estimate the extent of the pollution from these tiny threats in the ecosystem.