Bringing a great relief to food lovers, particularly fans of processed foods, scientists from the USA and India have reported having found a herbal compound to fight botulinum, the most poisonous bacterial toxin that causes food poisoning. The study was published in the journal Applied and Environmental Microbiology.
Combining hydrogen-based processes with advanced catalysts and renewable energy paves the way for developing economically and industrially viable solutions to decarbonise the steel industry