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Brot fuer die Welt

Anantapur | Mar 11
Study shows that climate impacts from rice cultivation are large but can be reduced drastically

Oryza sativa, or rice, is the staple food of more than half the world’s population and supports the livelihoods of around 145 million households. Since its domestication thousands of years ago, rice has played an essential role in shaping civilisations. However, present-day practices of rice cultivation may harm the planet's climate, shows a recent study conducted in India.

General, Science, Ecology, Deep-dive