Researchers from the Indian Institute of Technology, Guwahati have developed a genetically modified variety of cowpea resistant to Mungbean Yellow Mosaic India Virus. Since the legume grain is one of the major sources of protein for a section of the country’s population, this discovery is important to ensure that the yield of the crops is not affected.
Image: Dolomedes indicus, Adult Female (left) and adult male (right). Credit: Authors https://doi.org/10.1038/s41598-025-26308-2
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