Researchers from the Indian Institute of Science, Bangalore, find how geckos from India could have spread into and adapted to the Sri Lankan environment.
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Researchers from CSIR – Centre for Cellular and Molecular Biology (CCMB), Indian Institute of Technology Guwahati and MNR Dental College & Hospital, Hyderabad have developed an electrochemical nanobiosensor that can efficiently diagnose invasive aspergillosis
IIT Bombay professor surveys strategies for applying game theory to distribution of electricity
Scientists from the National Centre for Biological Sciences, Bangalore study what neurons are involved in the identification of bitter substances by fruit flies.
Researchers from the Indian Institute of Science, Bengaluru, display how a class of toxins, called the pore-forming toxins, work to destroy our cells.
New vaccine developed by scientists from the Department of Science and Technology, Government of Gujarat, against the zootonic disease Leptospirosis.
After the Microhyla laterite that was described from Manipal in 2016, scientists have found another new narrow-mouthed frog from the city centre of Mangaluru, in coastal Karnataka.
Rice is the most widely consumed staple cereal in Asia and is the agricultural commodity with the third-highest worldwide production. Paddy fields are at the eye of a storm as they are a significant contributor of greenhouse gases (GHG) like methane that are known to contribute towards global warming. The warm, waterlogged soil conditions in rice fields promote the growth of microorganisms that release carbon-dioxide and transform it into methane. One way to manage this is by increasing the ability of the soil to store more organic carbon.
Researchers from the Jawaharlal Nehru Tropical Botanic Garden and Research Institute (JNTBGRI), Kerala explore what makes bamboo fruits so attracive to rodents.