Researchers have built two-dimensional materials-based transistors and used them to design ultra-low power artificial neuron circuits for autonomous robots.

General

Anantapur
11 Mar 2019

Oryza sativa, or rice, is the staple food of more than half the world’s population and supports the livelihoods of around 145 million households. Since its domestication thousands of years ago, rice has played an essential role in shaping civilisations. However, present-day practices of rice cultivation may harm the planet's climate, shows a recent study conducted in India.

Mumbai
7 Mar 2019

Scientists design low-power, low-cost wearable wireless devices to continuously monitor patient’s health indicators like ECG and EEG  

9 Mar 2019

Global incidences of disease outbreaks such as Ebola, SARS, Avian influenza, etc., are increasing with over sixty percent of infectious human diseases being of zoonotic or animal origin. Human infections and fatalities occur only when zoonotic pathogens spill over from animals, upon attainment of certain specific parameters. In most cases animals, including wildlife, act as reservoirs of these pathogens are are not necessarily affected by the disease. Consequently, one would feel that animals are responsible for this disease transmission.

New Delhi
8 Mar 2019

Moved by the cries of a friend during her semester exams due to period cramps, two undergraduate students from the Indian Institute of Technology Delhi (IIT Delhi) decided to put an end to this suffering with a unique innovation— Sanfe Period Pain Relief Roll On. Launched today on International Women’s Day, it is a natural, oil-based formulation to relieve menstrual cramps in women.

New Delhi
7 Mar 2019

In a press interaction held at Vignan Bhavan, New Delhi, on the 6th of March, 2019, the Principal Scientific Adviser to the Government of India, Prof K. VijayRaghavan, shared details of the nine new science and technology missions with a focus on ‘Science for People and People for Science’. These missions, guided by the Prime Minister’s Science, Technology & Innovation Advisory Council (PM-STIAC), aims to promote research for the benefit of the society.

Mumbai
17 Sep 2018

Scientists from IIT Bombay assess the impact of market demand for coproducts and carbon capture on the profitability of microalgae biorefineries 

Bengaluru
3 Mar 2019

Over two-thirds of the Earth’s surface is covered with water, with nearly 97% of this being in the oceans. Oceans are home to amazing creatures—from microscopic phytoplankton which produce most of the Earth’s oxygen, to gigantic whales which take your breath away. World Wildlife Day is celebrated each year on March 3rd to celebrate and raise awareness about the diverse wildlife on our planet. The theme for 2019 is “Life below water: for people and planet" which aligns with goal 14 of the United Nations Sustainable Development Goals, i.e.

2 Mar 2019

Haven't we all drunk milk at some point in our lives; it’s one of the first foods we consume. It is ‘one of the first’ because it is, in fact, the second food that we are exposed to soon after birth. The first food looks and tastes like milk, but is, in fact, an entirely different food called colostrum.

All female mammals that are capable of producing milk are also capable of producing colostrum in their mammalian mammary glands, five days before delivering a newborn and 15 days after that.

22 Sep 2018

“Ecology is boring for the same reason that destruction is fun”, said Don DeLillo, an American novelist and playwright. This saying resonates very well with road ecology. Road kills are soon forgotten till the next one happens, reckless driving in protected areas is ubiquitous and polluting ecologically sensitive area is an act of no shame. And, this is not fun!

Delhi
26 Feb 2019

Researchers from Biodiversity International and collaborators from Norway, Nicaragua, Italy, Ethiopia, Costa Rica, Honduras, Germany, and India have described how participation of farmers as citizen scientists can help to address this challenge.