A study reviewed the available literature on zoonotic pathogens in the food chain to assess their threat and recommend steps to mitigate them.
Gelechia bilobuncusa (top, left: ), Gelechia adi (top, right), and Istrianis ladakhensis (bottom). Image credit: Authors, https://doi.org/10.11646/zootaxa.5728.1.6
New Delhi/